Wednesday, February 9, 2011

Caramel Rolls and such

We did make the caramel rolls and the were eh. This past week Dad celebrated the big 3-0. We met him for little Robert's favorite, California Pizza Kitchen for lunch and helped Dad open a pair of Costa Del Mar's. That night we had a few of his favorite desserts and his family over to help us eat them. We had carrot cake and I made banana pudding and the classic "yellow cake with chocolate icing." Little Robert was a huge help in making the cake and discovered he loves cake batter.

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